
Ben & Jerry's Homemade Ice Cream & Dessert Book
Paperback128 pagina’sEngelsInternationale bron
With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend.
Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station.
But the best part comes next. Dastardly Mash, featuring nuts, raisins, and hunks of chocolate. The celebrated Heath Bar Crunch. New York Super Fudge Chunk. Oreo Mint. In addition to Ben & Jerry's 11 greatest hits, here are recipes for ice creams made with fresh fruit, with chocolate, with candies and cookies, and recipes for sorbets, sundaes, and baked goods.In het kort
Bibliografisch
ISBN-139780894803123
TaalEngels eng
Pagina’s128
Uitgave
UitgeverWorkman Publishing
Verschenen5 januari 1987
Vorm & inhoud
ProductvormPaperback BC
Classificatie
TrefwoordenCooking · Courses & Dishes · Desserts · Specific Ingredients · Dairy · Methods
Medewerkers
Herkomst
Bijgewerkt6 augustus 2026
Trefwoorden
Bijgewerkt 6 augustus 2026