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How do different sources of evidence contribute to European policy making in the field of food and nutrition?

Alessandra Lafranconi

How do different sources of evidence contribute to European policy making in the field of food and nutrition?

Name: How do different sources of evidence contribute to European policy making in the field of food and nutrition?
ISBN: 9789464191806

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In het kort

ISBN-13

9789464191806

Uitgever

Verschenen

23 april 2021

NUR

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NSTC 501458505 · CB-relatie 9281503 · Bijgewerkt 6 augustus 2026

How do different sources of evidence contribute to European policy making in the field of food and nutrition?

PaperbackEngels