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The Philosophy of Coffee

Hardback105 pagina’sEngelsInternationale bron
This is a short, entertaining, and illuminating introduction to the history and culture of coffee, from the humble origins of the bean in northeast Africa over a millennium to ago, to what it is today, a global phenomenon that is enjoyed around the world. It is the perfect gift for coffee lovers, and includes chapters on the rise of the coffeehouse, legal bans on coffee, Brazil's domination of the world coffee trade, and the birth of the espresso.
In het kort
ISBN-13
9780712352307
Verschenen
1 januari 2018
Trefwoorden
Bijgewerkt 7 augustus 2026
Bestel bij bol →
← Catalogus

The Philosophy of Coffee

Hardback105 pagina’sEngelsInternationale bron ⓘ
Bestel bij bol →
This is a short, entertaining, and illuminating introduction to the history and culture of coffee, from the humble origins of the bean in northeast Africa over a millennium to ago, to what it is today, a global phenomenon that is enjoyed around the world. It is the perfect gift for coffee lovers, and includes chapters on the rise of the coffeehouse, legal bans on coffee, Brazil's domination of the world coffee trade, and the birth of the espresso.
In het kort
ISBN-13
9780712352307
Verschenen
1 januari 2018
Bijgewerkt 7 augustus 2026