Wageningen Food & Biobased Research report

Circular food chains and cascading of biomass in metropolitan regions : vision on metropolitan biorefinery concepts in relation to resource-efficient cities

How to achieve resource use efficiency in integrated food and biobased value chains?

Recyclebaarheid van verpakkingen op de Nederlandse markt : huishoudelijke kunststof verpakkingen in sorteerproducten onderzocht op recyclebaarheid en hoeveelheid

Recycling of beverage cartons in the Netherlands 2016 : technical report

Sustainable protein technology : an evaluation on the STW Protein programme and an outlook for the future

The effect of date marking terminology of products with a long shelf life on food discarding behaviour of consumers

Agrologistic Roadmaps Ghana : phase 2: development of a roadmap methodology applied to the tomato and mango supply chains in Ghana

Biorefinery concepts for Amsterdam Metropolitan Region : part of MEBICO project (Metropolitan Biorefinery Concepts)

Future Food Basket : methodology for the forecasting of the future food demand

Haiti Start-Up mission design cold chain mango-avocado : technical and financial evaluation for a logistics service for the control of the cold chain in the export of fresh products between Haiti and the United States

Haiti technical cold chain dry run : applying distributed ledger technology to connect Haitian mango and avocado producers toforeign markets

Inventory report: Dutch Smart Chains for transport of perishable products

Levensmiddelenverpakkingen gemaakt van oud-papier en karton: migratie van minerale oliën : rapportage vanuit het additioneel onderzoek-pakket binnen TiFN SD002 in opdracht van KIDV

Literatuurstudie effect hoge CO2-concentratie op pootgoedkwaliteit

Milieu-impact van twee verwerkingsroutes voor warme drankenbekers : vergisting en papierrecycling van karton-PLA koffiebekers

Production of butanol and hydrogen by fermentation techniques using steam treated municipal solid wastes : EU BESTF2 MSWBH

Validatie van de AH Online koelbox : Validatietest bij 25 °C omgevingstemperatuur

A measurement tool on food losses and waste : applied in a tomato value chain in Nigeria

Peer review Nederlandse beschikbaarheid en vraag naar voedsel, veevoer en biomassa voor non-food in 2030 en 2050

HAED-Jo: postharvest systems fact-finding mission : four-day mission

Exploring the effects of a healthy school lunch on cognitive performance in Dutch primary school children within the Healthy School Lunch project