Sandra van der Haar
5 titels in de boekenbase · Auteur · 2019–2021
Over Sandra van der Haar
Sandra van der Haar staat met 5 titels in de boekenbase als auteur. Bekend van de series ‘Rapport / Wageningen Food & Biobased Research’ en ‘Report / Wageningen Food & Biobased Research’. Het werk valt vooral onder landbouw en natuurlijke omgeving algemeen. Verschenen tussen 2019 en 2021 bij Wageningen UR Facilitair bedrijf.
Serie: Report / Wageningen Food & Biobased Research →
Consumers’ understanding and user experiences regarding a time-temperature indicator (Keep-It®) in the HelloFresh meal box : an experimental pilot study
Gertrude G. Zeinstra
Consumers’ understanding and user experiences regarding a time-temperature indicator (Keep-It®) in the HelloFresh meal box : an experimental pilot study
Gertrude G. Zeinstra
E-book · 2020
Drivers, barriers and interventions for food waste behaviour change: a food system approach
Gertrude Zeinstra
Drivers, barriers and interventions for food waste behaviour change: a food system approach
Gertrude Zeinstra
E-book · 2020
The impact of Too Good To Go on foodwaste reduction at the consumerhousehold level : an explorative study
Sandra van der Haar
The impact of Too Good To Go on foodwaste reduction at the consumerhousehold level : an explorative study
Sandra van der Haar
E-book · 2019
Overige titels
Dietary supplements for children with Down syndrome: exploration of current use and scientific evidence : fieldwork and literature study
Sandra van der Haar
Dietary supplements for children with Down syndrome: exploration of current use and scientific evidence : fieldwork and literature study
Sandra van der Haar
E-book · 2021
Exploring the effects of a healthy school lunch on cognitive performance in Dutch primary school children within the Healthy School Lunch project
Coosje Dijkstra
Exploring the effects of a healthy school lunch on cognitive performance in Dutch primary school children within the Healthy School Lunch project
Coosje Dijkstra
E-book · 2020